Strawberry Cream Cold Latte (Printable)

Sweet strawberries meet creamy milk and cold brew coffee in this refreshing chilled beverage perfect for summer days.

# What You'll Need:

→ Strawberry Base

01 - 1 cup fresh strawberries, hulled and sliced
02 - 2 tablespoons granulated sugar
03 - 2 tablespoons water

→ Milk & Cream

04 - 1 cup cold whole milk
05 - 1/4 cup heavy cream

→ Coffee

06 - 1/2 cup cold brewed espresso or strong brewed coffee, cooled

→ To Serve

07 - 1/2 cup ice cubes
08 - Whipped cream, for topping (optional)
09 - Fresh strawberries, for garnish (optional)

# Directions:

01 - Combine strawberries, sugar, and water in a small saucepan or microwave-safe bowl. Heat gently for 2-3 minutes until strawberries soften and release juices. Let cool completely, then blend until smooth. Strain through a fine-mesh sieve if you prefer a seedless puree.
02 - In a cocktail shaker or large measuring glass, combine the cooled strawberry puree, cold milk, and heavy cream. Stir vigorously until fully incorporated and smooth.
03 - Divide ice cubes evenly between two tall glasses, filling each about one-third full.
04 - Pour the strawberry cream mixture over the ice in both glasses, distributing evenly. Slowly pour the cold brewed coffee over the back of a spoon to create a beautiful marbled effect.
05 - Top with whipped cream and garnish with fresh strawberry slices if desired. Serve immediately while cold and enjoy.

# Expert Advice:

01 -
  • It strikes that perfect balance between fresh fruit brightness and creamy coffee comfort
  • The marbled effect when you pour the coffee looks fancy but takes zero actual skill
  • Ready in ten minutes but tastes like something you'd wait twenty minutes in line for
02 -
  • The coffee absolutely must be cold before you pour it or you'll end up with a lukewarm mess
  • Letting the strawberry mixture cool completely is non-negotiable for proper layering
03 -
  • Use a spoon held upside down against the glass wall when pouring the coffee for perfect layer separation
  • The drink tastes even better if you let it sit for two minutes before drinking so the flavors meld

Return